Kai Professional 7" Asian Utility Knife
Product Details
Web ID: 9012504Handy knife
Great knife with a sharp blade. It glides through food with ease.
Customer review from Shun Cutlery
Great knife
Great knife! This knife is very sharp and is made from very hard Japanese steel. Light and easy to use. I was looking for a bunka knife and this has become my new favorite knife.
Recommends this product
This is a hybrid knife somewhat between a chefs knife and a cleaver. Heavy enough with minimal effort to slice a tomato and veggies with an easy draw. Put a little more effort and steaks and chicken are sliced apart. Cut the side of my finger as I am getting familiar with this knife. Chefs knives are 8 in and other prep knives are 6 in,foolish me for my ignorance as I am used to . For the price, this is excellent. Under 50 bucks, go buy it! Razor sharp right out of the blister pack.
Not a very good knife
This knife is not sharp at all, it wont even cut a tomato