Sweet Tooth: 100 Desserts to Save Room For A Baking Book by Sarah Fennel

4.6 (10)
$32.00
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Product Details

Web ID: 20312139

NEW YORK TIMES BESTSELLER 100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery. These are recipes to make us happy from morning to midnight. Sweet Tooth is like being in the kitchen with Sarah, and that’s a treat. Dorie Greenspan, New York Times bestselling author of Baking with DorieSarah Fennel began her website, Broma Bakery, as a hobby that combined her love of baked goods with her passion for photography. Soon, millions of readers fell in love with her reliable recipes for nostalgic desserts with a modern twist like Strawberry Shortcake Cake, Oatmeal Cream Cookies, and White Chocolate Brownies. In Sweet Tooth, Sarah introduces brand-new recipes like Espresso Martini Cake and Vanilla Bean-Blackberry Scones and shares a few classic fan favorites too, including her Best Chocolate Chip Cookies in the World, shared, liked, and commented on by millions of fans. Whether you’re a new or experienced baker, the tips and insights throughout the book will make your cakes fluffier and flake crusts while building confidence along the way. With an essential baker’s pantry and a guide to never overbaking again, Sarah sets you up for success with each recipe, from Small Batch Blueberry…

  • Product Features

    • Sarah Fennel Author
    • Publisher: Clarkson Potter/Ten Speed
    • Publication Date: 10-08-2024
    • Page Count: 288
    • Hardcover
    • Cookbooks
    • 8.1 (w) x 10.1(h) x 1 (d)
    • ISBN: 9780593581995

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Ratings & Reviews

4.6/5

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6 months ago

Love of my life

I have adored Sarah and her recipes for forever!! This cookbook has some of the most delicious bakes you can make and they are so easy to make! The beginning of the book has so many tips and tricks for baking that will help you be a pro in the kitchen and make you fall in love with baking

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Customer review from barnesandnoble.com

6 months ago

Great for all Bakers!

I have been following Broma (Sarah) for a long time now. I’m always amazed by her creativity and how fool proof her recipes are. Also, she makes baking so fun with her nostalgia category. Her recipes are really thought out. I would like to say I’m a fairly good baker but every time I make a Broma recipe my ego boosts and makes me want to continue this hobby! I made blondies for the first time with her apple maple glazed blondies. They were sooo good. My friends said I have to keep this in the rotation for get togethers. 101/10 recommend!

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Customer review from barnesandnoble.com

7 months ago
from Hanover, Pa

THE BEST BOOK EVER

This is the BEST baking cook book for those of us who LOVE to bake but have no idea what they are doing!! The book is beautifully illustrated, written, and the photography is stunning. As someone who has followed Sarah for years you can feel her personality coming through these pages!! LOVE LOVE LOVE!!

Customer review from barnesandnoble.com

7 months ago
from Boston, MA

A cookbook overflowing with Sarah’s personality

Very accessible recipes for bakers of all experience levels. You can hear Sarah’s voice on every page. Beautiful photos for everything. This cookbook really is everything the people love about the Broma brand. I also LOVE the thank you page. Not enough cookbooks take the time or space to thank everyone who makes the book possible and she took the time to acknowledge her team - it’s admirable! I made my first recipe from the book today and not only was it quick but also very delicious. The gram conversion is not so difficult to work out if you’ve been baking long enough (I just wrote the gram amount in the margin once the recipe turned out so I can save time cleaning measuring cups next time)

Recommends this product

Customer review from barnesandnoble.com

7 months ago
from Ohio

My Baking Bible!!

I have been using Sarah’s website to bake for over 2 years now. If that doesn’t say anything idk what will. She is an amazing baker and has such good recipes! I first found her on tik tok because she is aesthetically pleasing and her how to videos were so helpful. I couldn’t wait for her to make a recipe book. As soon as it hit the shelves I RAN and bought it. I am extremely happy and amazed with all the work she put into it. She even added details on what ingredients to use, baking tips, what supplies to use, etc.

Recommends this product

  • Photo from Simone11

Customer review from barnesandnoble.com

7 months ago
from Webster NY

FAVORITE!

I have been following along Broma Bakery from the very beginning! As soon as she announced her cook book, I immediately saved the date & was ready to purchase! This book is amazing, filled with flavorful recipes & sooo many helpful tips for baking!

Recommends this product

Customer review from barnesandnoble.com

7 months ago

The only dessert book you’ll need

This book truly has it all! The beginning has an informative section with tips and troubleshooting that is helpful for any level of baker. A chart is included with conversions to grams for any measurement featured in the book which is so helpful! Sarah has included desserts for every occasion which is exactly what I want in a book like this. The photos throughout are gorgeous and the recipes are super easy to follow. I have relied on Broma recipes for so many occasions in the past and I so look forward to being able to pull this out going forward.

Recommends this product

Customer review from barnesandnoble.com

7 months ago
from Chicago

Excited to bake more!

All the recipes I’ve tried have turned out perfectly!! Will be gifting more copies of the book to family for Christmas!

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Customer review from barnesandnoble.com