Evolution 5.5" Santoku Knife

4.8 (22)
$129.99$217.00
Color:No Color

Product Details

Web ID: 8999851

Crafted in the samurai sword-making capital of the world, Seki, Japan, MIYABI merges Japanese craftsmanship with German engineering expertise to produce the ultimate kitchen knives. Experience the beauty of sharpness with the MIYABI Evolution series. Beautifully polished to a mirror finish, the ice-hardened blades are extremely durable and corrosion resistant. Made from revolutionary fine carbide FC61 steel, these knives offer the signature sharpness for which Japanese knives are known. The ergonomic, triple-rivet handle encourages fatigue-free cutting and supports both Western chopping and Asian rocking cuts. With their utmost attention to detail, skilled artisans ensure each knife is of the finest caliber. It takes more than 100 steps and 42 days to create one knife worthy of the MIYABI brand.

  • Product Features

    • Fabricated from revolutionary FC61 fine carbide steel
    • Ice-hardened FRIODURx2 blade offers exceptional durability, cutting edge retention, and corrosion resistance
    • Dry Sharpened blade boasts scalpel-like sharpness
    • Authentic, thin Japanese blade profile
    • Ergonomic, triple-riveted POM handle nestles comfortably in the hand
    • Rounded spine and heel offer tireless cutting
    • Time-tested German engineering meets Japanese craftsmanship
    • Handcrafted in Seki, Japan
    • Hand wash
    • Imported
  • Shipping & Returns

    • This item may not be shipped to Armed Forces Europe, U.S. Virgin Islands, Armed Forces Americas, Puerto Rico, Marshall Islands, American Samoa, Palau, Northern Mariana, Federated States of Micronesia, Guam, Hawaii, Armed Forces Pacific and El Paso, Texas.
    • Returns are accepted at any Macy's store within 30 days from purchase date. Last Act items are final sale and sold “as is.” No returns, exchanges, or price adjustments allowed.
    • California and Minnesota customers call 1-800-289-6229 for Free Shipping information.
    • For complete details, see our Shipping and Returns policies.
    • Please call customer service for returns.

Ratings & Reviews

4.8/5

22 star ratings & reviews

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1 year ago

the knife has a quarter inch cut at the middle

Is there a warranty on this knife? I was cutting a meat then suddenly the middle of the knife had a cut at the middle of the blade around 1/4” long. I didn’t use it to any hard object. I never experienced having this kind of issue with other knives before. I love the knife until this thing happened.

2 years ago

My Ideal "Utility Knife"

[This review was collected as part of a promotion.] Likes: - Steel: It's FC61, a fine carbide "Swedish" steel (AEB-L/13C26/Hitachi Gin 5/Kanehide PS60), tough enough to resist micro-chipping the apex, hard enough - at HRC 61 - to resist rolling the apex, all of which means less frequent honing and sharpening. - Blade Profile: Thin spine, taper-ground (for low-effort slicing); lots of flat belly (for push-cutting without leaving "accordions" of thick-skinned vegetables); short length (for better control); and rectangular Granton (kullenschliff) indentations somewhat like the ones on Glestain knives, which seem to be the only ones that do much to keep product from sticking to the blade. - Handle: Thin enough to encourage "choking up" on the blade, heavy enough to give neutral balance at the comfortably-tapered bolster (ferrule); doubtless durable, but I won't know for some time. Dislikes: None (though I wish the Miyabi Evolution line included a 5.5in/140mm nakiri with a spine width around 1.7mm)

Recommends this product

Customer review from Zwilling.com

2 years ago

Sharp and comfortable

[This review was collected as part of a promotion.] My wife and I went to store after store to try out different knives. The Miyabi Evolution series are so much more comfortable than any other knives we tried, even super expensive ones. And they have an incredibly sharp edge that holds up very well.

Recommends this product

Customer review from Zwilling.com

2 years ago

Little Santorum that delivers

[This review was collected as part of a promotion.] Thai knife is small but is great for cutting small veggies like mushrooms and carrots. Love the handle and fee of it. Super sharp knife so be careful in handling it.

Recommends this product

Customer review from Zwilling.com

2 years ago

Perfect for smaller hands

[This review was collected as part of a promotion.] I have a couple of Miyabi knives and they are all extremely sharp and effective. I wanted this 5.5” knife because I noticed I still was using my 5” knife from another set all of the time but it wouldn’t hold an edge very well. The smaller size fits my hand perfectly and it is a great multipurpose tool. Most importantly, I knew if I got another Miyabi it would hold an edge - and it does!!

Recommends this product

Customer review from Zwilling.com

2 years ago

Nice knife

[This review was collected as part of a promotion.] Size is nice for my wife’s smaller hands. Reliefs keep food from sticking.

Recommends this product

Customer review from Zwilling.com

3 years ago

cuts like butter

[This review was collected as part of a promotion.] smoothest, most beautiful knife. i love it so much.

Recommends this product

Customer review from Zwilling.com

3 years ago

Favorite knife

[This review was collected as part of a promotion.] We maintain many fine knives in our kitchen - this is our favorite! It is extremely versatile, has great balance, and works effortlessly when chopping a variety of vegetables, fruits and other ingredients. It maintains its edge and is very easy to care for. If I could only have one knife - this would be it!

Recommends this product

  • Photo from PBEYE

Customer review from Zwilling.com