Pie & Cake Pans

Are you a budding baker or a seasoned home cook with a sweet tooth? If you plan to master your favorite desserts, a reliable set of pie and cake pans is essential. These bakeware staples are designed for even heat distribution, structure, and consistent results—whether you're baking a rich layer cake or a classic fruit pie. Though they serve different purposes, pie pans and cake pans are both must-haves in any well-rounded kitchen collection.

Why Pie Pans Matter in Baking
Pie pans are typically shallow with gently sloping sides, allowing you to achieve that signature flaky crust and perfectly golden edges. The size and shape of the pan can impact your results, so it’s worth considering what you bake most often. A standard 9-inch pie pan works for most recipes, while deeper pans are ideal for double-crust or custard pies. Materials like glass, metal, and ceramic each have their strengths—glass pans let you monitor browning, while metal heats up faster for crispier crusts. If you're stocking your bakeware collection for the first time, a quality pie pan is a smart place to start. Pair it with reliable mixing bowls and a solid rolling pin for a seamless prep experience.

Choosing the Right Cake Pan for Your Recipes
Cake pans come in many forms: round, square, rectangular, and more. Each one plays a role in how your batter bakes and rises. Round pans are a go-to for layer cakes, while square and rectangular pans are often used for brownies, bars, and sponge cakes. The height of a cake pan also matters—taller sides help support cakes with more volume, keeping them fluffy and intact. Want consistent layers? Consider picking up two or more pans of the same size to bake all your layers at once, avoiding uneven slicing later on. Don't forget to browse measuring cups & spoons to ensure precision when baking from scratch.

Build Your Baking Setup
The right pie and cake pans make all the difference in texture, shape, and presentation. Once you've chosen your ideal pans, complete your setup with a sturdy cooling rack, a reliable hand mixer or stand mixer, and other helpful kitchen electrics. Investing in the right tools streamlines your process and takes the guesswork out of baking. Whether you're preparing a rustic apple pie or a show-stopping chocolate cake, having the right equipment on hand makes every recipe more enjoyable to create—and more delicious to serve.

Ready to start creating delicious desserts with confidence? Explore Macy's broad selection of pie pans today and find the perfect fit for your kitchen. Happy baking!